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Archive for March, 2016

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Mar 30

Polar King International, Inc. to attend ARK-LA-TEX Oilfield Expo March 30-31, 2016

Polar King International, Inc. will be exhibiting at the annual ARK-LA-TEX Oilfield Expo running from March 30-31 at the Shreveport Convention Center, in Shreveport, LA.

Mar 25

Why Slow Cooking is Made for Springtime

Springtime is finally here again! So if you’ve been storing your slow cooker away somewhere over the winter, make sure to bring it out now. Because, as you will soon see in the post below, springtime is the perfect time of year for slow cooking.

Mar 21

Sous-Vide Cooking for Beginners: Entrées

If you’re new to sous-vide cooking, you couldn’t have stumbled upon a better post. Today we’re going to break down the planning and execution fo entrées for you, giving you everything you need to plan your meal’s central dish.

Mar 11

Sous-vide Cooking and the Candy Lover

If you love candy and are a fan of sous-vide cooking, then we have good news: the sous-vide technique is perfect for candy-making. To help you get started, we’ve put together this helpful list of links guaranteed to get you off to a sweet start.

Mar 09

3 Benefits of Choosing Stainless Steel Food Warmers

Food warmers are a small but very important investment for any company that will be serving food to its patrons. Maintaining a proper temperature is not only the law – it helps to ensure a positive experience for your customers. Keeping food at the proper temperature helps to prevent against food-borne illness. There are many […]

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