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Archive for the ‘Equipment’ Category

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Jul 21

Understanding Conduction Principles Helps You Understand the Genius of Food Warmers

When it comes to keeping food hot from the oven to the plate, understanding the basics of heat conduction principles will help you determine which style is right for which type of dish. Although there are several different methods out there to keep food hot, we recommend our food warmers because they make the best use of basic […]

Mar 09

3 Benefits of Choosing Stainless Steel Food Warmers

Food warmers are a small but very important investment for any company that will be serving food to its patrons. Maintaining a proper temperature is not only the law – it helps to ensure a positive experience for your customers. Keeping food at the proper temperature helps to prevent against food-borne illness. There are many […]

Feb 23

Keeping Clean in the Kitchen: from Cutting Boards to Food Warming Cabinets

Everyone knows the correlation between clean kitchens and public health. Because cockroaches are drawn to unsanitary conditions, bringing disease in their wake, it’s important to keep your kitchen tools clean and neat. Not all kitchen implements are cleaned in the same ways, however.

Dec 29

Four Compelling Reasons to Try Slow Cooking

Chances are high that you’re already on board the slow cooking bandwagon. If not, consider the compelling reasons in the list below. You will not be sorry that you did. Four Compelling Reasons to Try Slow Cooking:

Dec 22

Time to Replace Your Restaurant Food Warmers?

Sunsets fade. Seasons change. Nothing lasts forever. Although you invested in quality restaurant food warmers in the past, that doesn’t mean that you’ll never have to do so again. Is it Time to Replace Your Restaurant Food Warmers?

Dec 03

Three Tips for Caring for Your Food Holding Cabinets

If you use food holding cabinets as part of your business or commercial kitchen, it is important that you care for them properly. Not only will this make your cabinets more effective in the long run, but it will also ensure a safe and more productive environment on a day-to-day basis. 

Jul 06

Cool Down Labor Costs with High Quality, Hot Food Holding Cabinets

Did you know that hot food holding cabinets may potentially help cool down your labor costs? It’s true. Human resource management experts widely state that food service businesses’ average labor costs are 30 to 35% of sales. Of course this all depends on the type of food service business. Those that tend to offer fewer services […]

Jun 26

Polar Leasing: A Guide to Renting or Buying

So you have additional refrigeration or freezer needs but you’re not sure if you need to rent or buy a cold storage unit? Here are a few questions to consider when deciding on renting or buying a refrigeration and/or freezer unit.

Apr 09

Thermodyne Product Spotlight: 742HW (Hot Well) Unit

The 742HW unit, part of Thermodyne’s Hot Well Series, offers the convenience of steam table capabilities as well as the flexibility of Thermodyne’s patented Fluid Shelf Technology.

Jan 09

Food Holding Cabinets: Tips and Tricks

Whether you make use of food holding cabinets for personal or commercial reasons, know that there are certain tips and tricks that can be utilized to ensure that you are getting the most out of your unit. By reading the list below and adhering to the advice listed, you will find that your food holding cabinet experience […]

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