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Filling Your Catering Food Warmers with Holiday Delights

Posted in Cooking Tips, Thermodyne. on Monday, December 14th, 2015 by Martin Smazenko Tags: fluidshelf technology, food warmers, low temperature cooking, thermodyne foodservice products, thermodyne sous vide cooker
Dec 14

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There is no getting around it: the Holiday Season is truly upon us. With all of the seasonal parties, this time of year is particularly busy for caterers. Be sure to plan ahead and fill your catering food warmers with holiday delights certain to fill each party with festive warmth and cheer.

Filling Your Catering Food Warmers with Holiday Delights:

If you’re looking for something traditional, but with a twist, start with this Wild-Mushroom Bread Pudding from the Epicurious blog. These single-serve puddings are savory and full of heart, certain to fill party-goers with nostalgia for holidays of the past.

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For something a bit less traditional, try a quick, easy Christmas Pasta, a dish with a short prep time and full-bodied flavor. Even better, it holds well, making it a perfect match for your food warmers.

For holiday desserts, you can’t go wrong with simple combinations of fruit, savory spices, and chocolate. A warm serving of this Cranberry Apple Raisin Crisp or a decadent slice of some Peanut Butter Pound Cake S’Mores will provide a perfectly sweet way to round out the evening.

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As you work out your holiday catering menus, plan ahead to stock your catering food warmers with flavorful delights. While you are at it, check to be sure you have the proper number of food warmers working in top condition.

Here at Thermodyne Foodservice, Inc., we have been producing quality commercial food warmers for nearly three decades. We’re proud of our dedication to customer satisfaction, and we look forward to serving you. Please feel free to contact us for more information on our line of food warmers.

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